In This Issue: Updates on information resources | A3422 Commercial Vegetable Production in Wisconsin 2026 | WPVGA/UWEX Grower Education Conference Online Proceedings | UWEX Central WI Processing Crops Meeting, UW-Hancock ARS on Mar 18, 2026 | Rhizomania – a new beet disease for WI
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Potato IPM “Back to Basics” video series now available
Instructional videos that can be used as a primer to learn about the basics of potato production, initially focusing on Integrated Pest Management (IPM) basics. Key aspects of insect, disease, and weed IPM programs are highlighted.
Important update on Blocker fungicide in potato
In mid-December 2025, AMVAC Chemical Corporation, the manufacturers of the fungicide Blocker (pentachloronitrobenzene, PCNB), decided to stop producing Blocker 4F and 10G. In effect, this concludes production of Blocker for the future. The Blocker that is on the shelves at this time is all that will be available for future use. It is estimated that this will leave potato growers with a supply that may satisfy only 25-33% of the potato use demand in 2026.
Vegetable Crop Update – Sep 28, 2025
In This Issue: Late blight updates for potato/tomato | Cucurbit downy mildew updates
Internal potato tuber defects: Hollow heart and heat necrosis
Hollow heart, depending on its severity, is also called brown center. Hollow heart is characterized by the formation of an irregular cavity in the flesh of the tuber, usually surrounded by dark brown tissues. Heat necrosis is also referred to as internal brown and internal necrosis, which is characterized by small, brown, necrotic lesions or spots inside the vascular ring of the tuber.
Pink eye of potato
Pink eye is a disorder of potato tubers that can cause costly storage losses for potato growers and can reduce tuber quality to the point where tubers will be rejected by potato processors. Pink eye not only directly affects tubers, but also makes tubers more susceptible to diseases such as Pythium leak, bacterial soft rot, pink rot, and Fusarium dry rot. These diseases cause additional storage losses and reduction in quality.
Vegetable Crop Update – Sep 21, 2025
In This Issue: End of season crop production comments | Potato tuber heat necrosis and hollow heart | Late blight updates for potato/tomato | Cucurbit downy mildew updates | Pink eye of potato
Management of water molds and bacterial diseases of potato tubers in the post-harvest space
While every growing season typically offers a few weather hiccups, some years offer a few more extreme disruptions than typical. Extreme temperatures, in concert with moisture stress, exacerbate disease risk at the time of harvest and beyond.
Vegetable Crop Update – Sep 14, 2025
In This Issue: Disease forecasting updates for potato early blight and late blight | Cucurbit downy mildew updates | Post-harvest diseases of potato and their management
Vegetable Crop Update – Sep 7, 2025
In This Issue: Disease forecasting updates for potato early blight and late blight | Cucurbit downy mildew updates | Black dot and silver scurf of potato