Update 8 – May 31, 2020
UW-Plant Pathology & UW-Madison Division of Extension are very pleased to announce that Dr. Leslie Holland will be starting her new post as an assistant professor and extension specialist in Fruit Pathology on August 17, 2020. While this is the Vegetable Crop Updates Newsletter, many of our readers also raise fruit crops. Dr. Holland holds a PhD in Plant Pathology from the Univ. of California, Davis, and has >6 years of experience with fungal canker pathogens of perennial fruit crops. She graduated with a MS in Plant Pathology from Washington State Univ. and earned her BS in Biology at New Mexico State Univ. She is an Ohio native and is excited to be back in the Midwest. Holland enjoys cooking, hiking, fitness, and teaching her puppy, Clyde, new tricks! She is very excited to join Plant Pathology and the UW Fruit Team, and eager to serve as a researcher, educator, and advocate for students, fruit growers, and supporting industries in WI. Dr. Holland will be a likely contributor to the WI Fruit News newsletter.
Amanda Gevens, Dept. Chair, Associate Professor & Extension Specialist, UW-Madison Plant Pathology, gevens@wisc.edu, Cell: 608-575-3029. https://vegpath.plantpath.wisc.edu/
Current P-Day (Early Blight) and Disease Severity Value (Late Blight) Accumulations. (Many thanks to Ben Bradford, UW-Madison Entomology; Stephen Jordan, UW-Madison Plant Pathology). A P-Day value of ≥300 indicates the threshold for early blight risk and triggers preventative fungicide application. A DSV of ≥18 indicates the threshold for late blight risk and triggers preventative fungicide application. Red text in table indicates threshold has been met/surpassed. TBD indicates that data is To Be Determined as time progresses. Weather data used in these calculations comes from weather stations that are placed in potato fields in each of the four locations. Data are available in graphical and raw data formats for each weather station at: https://vegpath.plantpath.wisc.edu/dsv/| Location | Planting Date | 50% Emergence Date | Disease Severity Values 5/30/20 | Potato Physiological Days 5/30/20 | |
| Grand Marsh | Early | Apr 17 | May 18 | 3 (5/27) | 68.9 (5/27) |
| Mid | Apr 25 | May 26 | 0 (5/27) | 13.5 (5/27) | |
| Late | May 6 | TBD | TBD | TBD | |
| Hancock | Early | Apr 8 | May 18 | 5 | 95.9 |
| Mid | Apr 20 | May 25 | 3 | 45 | |
| Late | May 4 | May 30 | 0 | 7.42 | |
| Plover | Early | Apr 10 | May 23 | 6 | 61.1 |
| Mid | Apr 20 | May 30 | 0 | 6.84 | |
| Late | May 5 | TBD | TBD | TBD | |
| Antigo | Early | May 14 | TBD | TBD | TBD |
| Station set up at airport 5/29 | Mid | May 24 | TBD | TBD | TBD |
| Late | Jun 1 | TBD | TBD | TBD | |
2020 University of Wisconsin Madison Extension Commercial Vegetable Crop Production Management Guide: Our production guide is updated every October with release of a new guide in January. The book can be downloaded for free as a pdf at the link below, or can be purchased online for $12.50. https://learningstore.extension.wisc.edu/products/commercial-vegetable-production-in-wisconsin
View this newsletter as a PDF